INSPECTION REPORT Health Protection TLIE-BJRQK9

PREMISES NAME Brownies Chicken		Tel: (604) 479-2800 Fax:
PREMISES ADDRESS 3 - 22899 Dewdney Trunk Rd Maple Ridge, BC V2X 3K8		INSPECTION DATE December 11, 2019	TIME SPENT 0.8 hours
OPERATOR (Person in Charge) Devin Amerasinghe		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

pot sink quat dispenser 200 ppm, test strips available cooking oil quality monitored with a 3M kit all refrigerators 4C or lower all freezers -18C or lower hot holding gravy, 61C hot holding chicken cabinet 65C hand sink provided with soap and paper towels general sanitation is excellent