INSPECTION REPORT Health Protection 243162

PREMISES NAME Freshslice Pizza (Newport)		Tel: (604) 917-0245 Fax:
PREMISES ADDRESS 240 Newport Dr Port Moody, BC V3H 5C6		INSPECTION DATE December 4, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Drain under dishwashing sink is leaking - fix it send a report to our office 60494977069 or via email to the inspector fatemeh.emami@fraserhealth.ca Date to be corrected by: Dec 5, 2017 Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Change of ownership --> same menu - No changes - Using wooden board to serve: covering with wax paper sanitizing between use - in case of raw spill --> proper 4 step manual dishwashing - Temp all coolers + freezer are satisfactory - * Provide an accurate thermometer + place it near the end (fan) area. - Quats sanitizer > 200ppm ** General sanitation --> note attention to hard to reach area/ walls, under equipment - cabinet under sink Health approval is granted - Permit fee $62.50 is outstanding.