INSPECTION REPORT Health Protection PKUR-CW3U2H

PREMISES NAME Emilio Finatti Sicilian Pizzeria		Tel: (604) 542-2522 Fax:
PREMISES ADDRESS 5 - 15223 Pacific Ave White Rock, BC V4B 1P8		INSPECTION DATE September 27, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Tony Tapsas		NEXT INSPECTION DATE September 28, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 20

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Ambient air temperature of the two door sliding cooler registered at 7.6 C. Mozzarella cheese at 5.5 C, edam cheese at 5.7, sliced vegetables at 6 C. Ambient air temperature of 2 door undercounter cooler closest to the dough mixer at 6.5 C. Ranch dressing at 6.6 C, sour cream and feta cheese at 5 C. Corrective Action(s): Staff were instructed to transfer all potentially hazardous food to functioning coolers. Violation Score: 5

Non-Critical Hazards: Total Number: 3

304 - Premises not free of pests [s. 26(a)] Observation: Fruit flies observed in kitchen, in particular in dishwashing area. Corrective Action(s): Increase sanitation. Consult pest control company. Premises must be free of pests. Correct by October 11, 2023. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: General cleaning required - build up of food debris from previous days observed on and behind equipment. Corrective Action(s): Increase frequency of cleaning. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Two door sliding door cooler ambient air temperature at 7.6 C. Staff stated there was ice build up and pooling of water. 2 door undercounter cooler ambient air temperature at 6.6 C. Corrective Action(s): Service/replace coolers so that they are 4 C or below at all times. Correct immediately. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection -Hand washing sink equipped with hot and cold running water, liquid soap and single-use towels. -Bleach sanitizer solution available and registered at 200 ppm chlorine. -Low temperature dishwasher registered at 100 ppm chlorine. -Staff washroom door kept closed.