INSPECTION REPORT Health Protection NMAR-CZBTRA

PREMISES NAME Trading Post Taphouse and Eatery		Tel: (604) 862-1909 Fax:
PREMISES ADDRESS 9143 Glover Rd Fort Langley, BC V2Y 1K7		INSPECTION DATE January 9, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lance Verhoeff		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 1, Hand washing soap dispenser in basement food preparation area damaged. 2. Ice machine formation apparatus has bioslime f on defector sheild exterior Corrective Action(s): Alternative handwashing soap provided, issue addressed. Clean and disinfect ice machine as per manufactures procedures. Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler in midst of defrost cycle, temperature approaching 4 Celsius. Coolers below 4 Celsius. Handwashing stations maintained. Dishwasher final disinfecting rinse at 71 Celsius. Hot held soup +60 Celsius. Bar Area Coolers below 4 Celsius. Bar glass washer final disinfecting rinse + 12.5 ppm Iodine. Washrooms maintained, liquid soap and paper towels available.