INSPECTION REPORT Health Protection RWOG-CLGVDA

PREMISES NAME Costco Wholesale (Burnaby) - Store		Tel: (604) 420-2668 Fax:
PREMISES ADDRESS 3550 Brighton Ave Burnaby, BC V5A 4W3		INSPECTION DATE November 24, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Store Area: - retail coolers measured 4C or colder - produce, dairy areas 4C or colder - walk-in coolers 4C or colder - walk-in freezers -18C or colder - general sanitation satisfacfory - reviewed pest reports - some issues identified by technician; ensure these are all addressed Note: one walk-in cooler is for mixed storage (store, deli and meats); ensure items are well separated to prevent cross-contamination CDS Area: - handwashing station stocked with soap, paper towels and hot and cold running water - quats in spray bottle at sampling stations: 200ppm - quats in three compartment sink measured below 200ppm -> solution not in use at time of inspection; ensure this is refilled with fresh solution and tested before cleaning - upright cooler: 3C - chest freezer: -16C Report not signed due to COVID-19 protocols. Report printed and reviewed with operator.