INSPECTION REPORT Health Protection YLUU-CK7UA3

PREMISES NAME Rana Catering		Tel: (604) 588-7262 Fax:
PREMISES ADDRESS 110 - 8910 120th St Surrey, BC V3V 4B4		INSPECTION DATE October 14, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted with the owner and 7 staff for report YLUU-CJVTD6. - General sanitation was GREAT! Its been much improved. - All the food containers were properly covered. - No perishable food displayed under the room temperature. - Plastic rubber added to the bottom of the screen door at the back. Need a rubber on the side of the door. - Empty tray put on the top of the layered carts to prevent contamination. - No sticky traps with flies hanging in the kitchen. No flies activity observed. - Non- food contact area well organized. The walls along the cookline, the floor underneath the cooking equipment and the prep table free of food debris and grease. - Food contact surfaces, e.g. onion slicer, prep table were in a sanitary condition. Thank you very much for the cooperation. Please continue to follow hand washing procedure, wash hands frequently.