INSPECTION REPORT
Health Protection
DFOR-AN9V9K

PREMISES NAME
MarketPlace IGA #28
Tel: (604) 795-3727
Fax: (604) 795-7085
PREMISES ADDRESS
9700 Menzies St
Chilliwack, BC V2P 5Z7
INSPECTION DATE
June 12, 2017
TIME SPENT
0.25 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
June 13, 2017
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

From previous inspection:
- Undiluted sanitizer remains in both dispenser and spray bottles in the meat department
- This sanitizer must be diluted to 200ppm before using to sanitize food equipment