INSPECTION REPORT Health Protection JTUG-CF7Q4F

PREMISES NAME Vinh-Tan Oriental Grocery Store		Tel: (604) 859-2618 Fax: (604) 746-2111
PREMISES ADDRESS 2618 Cedar Park Pl Abbotsford, BC V2T 3S4		INSPECTION DATE June 8, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Diep (Debbie) Nguyen		NEXT INSPECTION DATE June 13, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 34

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Sanitizing solution was not present in the food preparation station in the basement. Food contact surfaces cannot be cleaned and sanitized thorougly to reduce the number of bacteria on equipment to safe levels. Corrective Action(s): Prepare diluted bleach solution (0.5 tsp bleach to 1 L water) in a spray bottle or container labelled bleach. The operator has corrected this violation. Violation Score: 5

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): 1. Boxes of tofu were stored on the floor inside the walk-in cooler 2. Container containing vegetables were placed on top of a garbage can Corrective Action(s): 1. Ensure all food products are placed at least 6 inches off the floor to protect them from contamination and to allow for visual inspection of pest activity. Operator placed boxes of tofu off the floor. 2. Remove the container of vegetables on top of the garbage can. The operator removed the container from the garbage can, and cleaned and sanitized it Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Mouse droppings were observed at the basement in the following areas: - On the floor behind the chest freezer next to the electrical panel - On the floor beside the hot water tank - On the floor along the walls at the dry storage room Corrective Action(s): Spray the mouse droppings with bleach solution. Remove and dispose of the mouse droppings while wearing gloves. Do NOT vacumn the mouse droppings. Clean and disinfect the floors of the basement using bleach solution (1 part bleach to 9 parts water). Placing red pepper flakes on the floors will not deter mice from entering the basement. Connect with the landlord to request pest control reports and call the pest control company to do do a full inspection of the facility and identify other harbourage areas. Submit copy of pest control reports to Abbotsford Health Protection office for review (judy.tung@fraserhealth.ca) **Correct this violation before June 15, 2022.** Violation Score: 15 312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: Mechanical tools and old equipment such as electrical burners, screwdrivers are found near the electrical panel in the basement Corrective Action(s): De-clutter the basement. REMOVE any equipement that is not needed to operate the premises to prevent the attraction of pests and to keep the facility in a sanitary condition **Correct this violation IMMEDIATELY** Violation Score: 5

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted with owner Debbie - All coolers are 4C or below - All freezers are -18C or below - Imported food products are labelled with expiry date, name of product, and location product is made in upon random selection. None of the food products inspected are past expiry date - Hand wash station in the food prep station at the basement has hot and cold running water, liquid soap, and paper towels - Owner is FOOD SAFE certified - Attention is needed to clean and disinfect the floors in hard-to-reach areas. See violations for further details