INSPECTION REPORT Health Protection 240623

PREMISES NAME Desco Caffe		Tel: (604) 620-7717 Fax:
PREMISES ADDRESS 3851 Hastings St Burnaby, BC V5C 2H7		INSPECTION DATE May 29, 2018	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) christina Panlelakis		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Inspection conducted to grant health approval for ownership change. -Health Application form & permit fee rec'd at time of inspection -Foodsafety, sanitation plan and proof of foodsafe training has been submitted -Premises has no hood ventilation system. No generation of grease laden vapours permitted. -Approved menu limited to coffee/tea/drinks, sandwiches/panini, soup, salad, desserts and canneloni (microwaveable) -No change in layout of premises -All coolers 4 deg. C or less (display, sandwich, undercounter...etc.) -Chest freezer -18 deg. C -Handwash stations had soap, paper towel, hot and cold running water. -Bleach available on site - 100 ppm in spray bottle -High temperature dish washer achieved 71 deg. C (thermolabel) -Ice machine not in use. Keep scoop for ice stored outside of the ice in a separate holder/container.