Fraser Health Authority



INSPECTION REPORT
Health Protection
TLIE-AUMTV2
PREMISES NAME
Greystone Manor - Servery Kitchen
Tel: (604) 467-2808
Fax: (604) 467-2816
PREMISES ADDRESS
11657 Ritchie Ave
Maple Ridge, BC V2X 8X3
INSPECTION DATE
January 2, 2018
TIME SPENT
0.7 hours
OPERATOR (Person in Charge)
Lisa Moore
NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

dishwasher final rinse 180F
-dipper well functional
-hand sinks provided with soap and paper towels
-steam table 76C
-all refrigerators 4C or lower
-temperature records maintained