INSPECTION REPORT Health Protection YLUU-CLUSRQ

PREMISES NAME Prairie Cafe		Tel: (604) 588-6185 Fax:
PREMISES ADDRESS 15280 Fraser Hwy Surrey, BC V3R 3P4		INSPECTION DATE December 6, 2022	TIME SPENT 1.75 hours
OPERATOR (Person in Charge) Jae Pyo Do		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): - No paper towel available in the dispenser for the hand sink in the kicthen. The owner filled in the dispenser immediately. - The faucet handle of the hand sink is broken. It needs to be fixed. Date to be corrected by: Dec 10, 2022 Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: - Personal belongings stored in the kitchen. - Food debris built up on the cooking ware such as skimmer. - Recycle tins / cans stored under the 3 compartment sink. - Cracked/ broken Plastic containers reused in the kitchen were in unsanitary condition. Corrective Action(s): - Replace all cracked/ briken plastic containers with easily cleanable equipment. - Store personal belongings in a designated area away from the food processing area. - Discard the unused items. - Clean the kicthen ware thoroughly. Date to be corrected by: Dec 10, 2022. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted with the presence of the owner. - Hand sinks fully supplied with liquid soap, hot and cold running water, and paper towels. - 3-compartment sink available for washing dishes. Bleach solution used in 3rd sink to sanitize dishes. - 100 ppm chlorine sanitizer present in a plastic container. - Refrigeration units (upright cooler, prep. cooler, and domestic cooler) were at or below 4 C. - Eggs in the refrigeration unit from approved source Costco. - Upright freezers and domestic freezer temperatures were satisfactory. Heavy ice built up in the domestic freezer by the side of the prep cooler. - No hot-holding observed at the time of inspection. - No signs of recent pest activity observed at the time of inspection. - Operator with a FOODSAFE Level 1 certificate on shift (expired date: July 23, 2023).