Fraser Health Authority



INSPECTION REPORT
Health Protection
MKIM-CNWVTF
PREMISES NAME
Yum Gourmet Donuts
Tel: (604) 521-2478
Fax:
PREMISES ADDRESS
466/468 Columbia St E
New Westminster, BC V3L 3X5
INSPECTION DATE
February 10, 2023
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
John McMahon
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand washing station stocked with hot/cold running water, single use paper towels, and liquid hand soap
- White cooler 3C
- White freezer -19C
- 2 door cooler 3C
- Sanitizer pail stocked with 200ppm QUATs
- 3 compartment sink equipped with sink plugs
- Utensils kept in a clean and sanitary manner
- PHF stored in coolers
- Staff on site FoodSafe level 1 certified
- General sanitation satisfactory
- No sign of pests

NOTE: Mold growth noted in the back area. Operators are aware of the issue and professional clean up and restoration services scheduled to service issue by landlord.