Fraser Health Authority



INSPECTION REPORT
Health Protection
LKIM-BUMPBH
PREMISES NAME
Punk Rock Pastries
Tel: (604) 423-4101
Fax:
PREMISES ADDRESS
5548 Hastings St
Burnaby, BC V5B 1R3
INSPECTION DATE
October 21, 2020
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Hollie Fraser
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

COMMENTS - NO VIOLATIONS OBSERVED - EXCELLENT!
- Facility in EXCELLENT sanitary condition
- No evidence of pests
- Pest control program in place
- Handsinks adequately supplied
- Coolers achieving temperatures of less than or equal to 4 degrees Celsius
- Freezers achieving temperatures of less than or equal to -18 degrees Celsius
- Sanitizer solution in use throughout food preparation areas and at concentrations of greater than or equal to 200ppm QUAT
- Three functional sink plugs available for use observed
- All food items covered in cooler and freezer units
- Pest proof containers for all dry storage items
- Scoops placed external to dry storage bins
- Light covers in place
- Cooler handles and seals in good sanitary condition
- Good hand washing practices observed
- All containers used to store lids/utensils/etc. in good sanitary condition
- Staff Personal items kept separate from kitchen equipment
- FoodSafe Certified staff present during inspection

COVID-19 WORKPLACE SAFETY PROTOCOLS:
- WCB Safety plan posted and available onsite for inspection - taped to front door
- Plexiglass partitions in place
- 2m physical distancing of patrons in place; floor stickers outside observed, traffic flow controlled
- Facility requiring masking of patrons
- Maximum of no more than one patron in facility at one time