Fraser Health Authority



INSPECTION REPORT
Health Protection
253645
PREMISES NAME
McDonald's #5363
Tel: (604) 552-4140
Fax: (604) 464-5415
PREMISES ADDRESS
2725 Barnet Hwy
Coquitlam, BC V3E 1K9
INSPECTION DATE
July 21, 2021
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Peter Vantongeren
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Gen - All handwash stations are equipt with hot/cold running water, liquid hand soap, and single use paper towels
- All coolers </=4C
- All freezers </=-18C
- All hot holding units >/=60C
- low temp dishwasher had a final rinse of 100ppm chlorine on the dish surface
- Ice machine is kept in a sanitary manner. Ice scoop kept in sanitary manner.
- 3 compartment sink has 200ppm QUATS
- All sanitizer pails has 100ppm chlorine
- General sanitation is satisfactory, no sign of pests
- Staff with Foodsafe certificate on site, health permit displayed
- Chemicals stored away from food.
* Make sure to check time stamps for vegetables