INSPECTION REPORT Health Protection AHEN-CLLPYK

PREMISES NAME Huong Viet Vietnamese Restaurant		Tel: (604) 581-4710 Fax:
PREMISES ADDRESS 14667 108th Ave Surrey, BC V3R 1V9		INSPECTION DATE November 28, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Trung Thi Nguyen		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -Hole in the customer washroom wall had been sealed. -Chlorine sanitizer spray bottle in the kitchen was labelled. -Cardboard was removed from lining the cabinet in the front service area and it was replaced with shelf liner. -Produce cooler (also used for bean sprouts) was at or below 4 degrees C (measured at 4 degrees C). Signature is not required on this report due to the COVID-19 pandemic. If you have any questions, feel free to contact the district Environmental Health Officer.