INSPECTION REPORT Health Protection TLIE-CNNTVU

PREMISES NAME Woking Dragon Chop Suey House		Tel: (604) 463-3555 Fax:
PREMISES ADDRESS 22242 Dewdney Trunk Rd Maple Ridge, BC V2X 3H9		INSPECTION DATE February 2, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Raymond Wong		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

203 - Food not cooled in an acceptable manner [s. 12(a)] Observation (CORRECTED DURING INSPECTION): chicken stock left on the stove with the element turned off Corrective Action(s): leave the element on low to maintain a food temperature of 60C or rapidly cool the food to 4C after the cooking cycle is finished Violation Score: 5

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: rear door sweep is damaged, light is visible when the door is completely closed Corrective Action(s): replace the door sweep Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-all refrigerators 4C or lower -dishwasher final rinse 87C -glass washer final rinse 100 ppm chlorine -general sanitation is acceptable -no evidence of pests -exhaust hood clean