INSPECTION REPORT Health Protection 250273

PREMISES NAME Chevron - Highway Chevron #1787/White Spot Triple O's		Tel: (604) 888-9704 Fax:
PREMISES ADDRESS 23182 72nd Ave Langley, BC V2Y 2K2		INSPECTION DATE May 26, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Amninder Mahal		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Cream and milk were observed to be stored at room temperature in coffee station. Milk was probed at 7C and cream at 10C. Corrective Action(s): Operator voluntarily discarded both the milk and cream. Recommended to write on the thermos the time when it should be discarded OR thermos can be stored in ice water bath. Potentially hazardous food when left at a temperature >4C can encourage pathogents growth which could increase the risk of contacting foodborne illness for consumers. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments: - Handwashing sink equipped with hot and cold running water, liquid soap and paper towel - Freezer maintaining food at -18C - Coolers maintaining foods at 4C or colder