INSPECTION REPORT Health Protection RHEN-D4FMUL

PREMISES NAME Grandstands Concession		Tel: (604) 532-7355 Fax:
PREMISES ADDRESS 5730 214A St Langley, BC V2Y 2N5		INSPECTION DATE April 18, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Township of Langley		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Mouse activity noted. Droppings on the floor. Pest Control in monthly. Atlas. Corrective Action(s): CLean up droppings. Monitor activity after clean up. If activity continues have pest control increase visits to reduce mouse populations. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: The following areas of the kitchen observed dirty with accumulations of debris noted.\: - Floor throughout. - Display cooler. - Upright freezer. Corrective Action(s): Complete cleaning reset needed for the upcoming season. Make sure crew perform clean up and call for re-inspection or take pics and send to me. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cooling units less than 4 C. Freezers below -18 C. Ice machine looks substantially clean. Scoop now holtered on the outside of unit. Handsink stocked with liquid soap and paper towels. No mouse activity noted in cupboards. Tracking slide on upright cooler breaking and causing plastic flakes to break off. This can contaminate food and should be repaired prior to next use. Also recommend the base inside unit should be silicone sealed around edges to allow easier clean up and reduce moisture intrusion in unit and will inhibit further rusting. Send pics of clean up.