Fraser Health Authority



INSPECTION REPORT
Health Protection
MKIM-C5QSNS
PREMISES NAME
Chevron - Port Moody Town Pantry
Tel: (604) 936-2556
Fax:
PREMISES ADDRESS
2706 St Johns St
Port Moody, BC V3H 2B7
INSPECTION DATE
August 9, 2021
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Ben Voo
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
209 - Food not protected from contamination [s. 12(a)]
Observation: Black Mold observed inside ice machine in the back
Corrective Action(s): - Remove and discard all ice in the ice machine
- Clean and sanitize inner walls of the ice machine
- Do not use ice made from ice machine until it has been clean and sanitized

Date to be corrected: Immediately
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand washing station supplied with hot/cold running water, liquid hand soap, and single use paper towels
- Sandwich cooler 0C
- Drink cooler 2C
- Freezer -20C
- Walk in cooler 1C
- Chest freezer -22 C
- Ice freezer -18C
- 200 ppm bleach sanitizer on site
- No items observed past the best before date
- General sanitation satisfactory
- No sign of pests