INSPECTION REPORT Health Protection JGUU-CKMP3N

PREMISES NAME Toyama Express		Tel: (778) 293-1119 Fax:
PREMISES ADDRESS 701 - 2153 Central City Surrey, BC V3T 2W1		INSPECTION DATE October 28, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Perry Wong Y.C.		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing stations are fully equipped with hot and cold running water, liquid soap and paper towels. Currently, general sanitation is adequate; however, back of the deep fryer may require higher cleaning frequency. All coolers measured at 4C or less (drink cooler measured at 8C - limited to soft drink storage only). All freezers temperature is adequate. Hot holding measured at 60C or higher. Food contact surface sanitizer was measured at 200 ppm chlorine as per test strips. Only small amount of foods held in room temperature for less than 2 hours (e.g., prawn tempura) Kitchen hood in sanitary condition. Next cleaning schedule due Jan 26, 2023. Routine pest control service in place. Current level of pest activity is within an acceptable range (few dead roaches observed on a sticky trap which is replaced monthly by the pest control service technician) Should you have any questions, please contact your district health inspector.