INSPECTION REPORT Health Protection DWAG-BJ4V2W

PREMISES NAME Mac's Convenience Store #11095		Tel: (604) 536-6622 Fax:
PREMISES ADDRESS 1751 King George Blvd Surrey, BC V4A 4Z9		INSPECTION DATE November 20, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sonia Arora		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10

Critical Hazards: Total Number: 2

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Caramelized onions measured with an internal food product temperature of 55C. Corrective Action(s): Staff increased the hot holding temperature by adjusting the temperature switch. An internal food product temperature of 63C was measured from caramelized onions. Violation Score: 5 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Tongs used for picking up hot food were cleaned and sanitized every 8 hours. Corrective Action(s): Tongs used for picking up hot food are considered utensils and must be cleaned and sanitized at least every 4 hours or when it is visibly soiled. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Coolers maintained at 4C or less. - Freezers maintained at -18C or less. - Other hot foods hot held above 60C. - Hand washing stations at the washroom and beside the hot food station provided with hot/cold running water, liquid soap and single use paper towels. - 2 compartment sink available for manual dishwashing. - 200 ppm quats sanitizer available in pails and from the manual dispenser. - Food products stored off the ground and organized. - General sanitation satisfactory. - No pest activities observed.