Fraser Health Authority



INSPECTION REPORT
Health Protection
ZDER-ABNUPE
PREMISES NAME
Marco Market
Tel: (604) 438-7996
Fax:
PREMISES ADDRESS
4909 Rumble St
Burnaby, BC V5J 2B3
INSPECTION DATE
July 8, 2016
TIME SPENT
0.34 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Ice cream freezer + display freezer: -18 C
Display (milk) cooler: 2 C
Walk in cooler noted: 6 deg. C (Vegetables and flowers sold in unit) Ensure no potentially hazardous food is stored in walk in cooler until the unit <= 4 deg. C
Coffee served to customers with disposable cups.
Flowers stored separately from food.
Animal/pet food is stored separately from food.
Note:
Currently storing unlabelled tofu packages that are not labelled. Operator says they are "Not for sale" sign was not posted. Holding tofu for customers. Recommend against this practice.