INSPECTION REPORT Health Protection SGRM-CGR4T8

PREMISES NAME The Parkside Brewery		Tel: (604) 999-2739 Fax:
PREMISES ADDRESS 2731 Murray St Port Moody, BC V3H 3R5		INSPECTION DATE July 26, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Vern Lambourne		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Mice droppings (minor) along east wall in grain room Mold along baseboards and grain room Corrective Action(s): Please shock chlorinate (1part chlorinate to 10 parts H2O) for mice and mold Clean/sanitize daily with auto sanitizer plug any holes or cracks with steel wool Replace degrade baseboards covered in mold - 6 months Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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Inspection 257792