INSPECTION REPORT
Health Protection
BWOI-AEGSCG

PREMISES NAME
Gratia Bakery & Cafe
Tel: (604) 463-9992
Fax:
PREMISES ADDRESS
22225 Dewdney Trunk Rd
Maple Ridge, BC V2X 3H9
INSPECTION DATE
October 6, 2016
TIME SPENT
0.7 hours
OPERATOR (Person in Charge)
Hyeok-Sang Kwon
NEXT INSPECTION DATE
October 13, 2016
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

No

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Dishwasher still needs repair as soap pump not engaging
Corrective Action(s): Request Hobart technician provide you with a manual ie programming manual as you own this dishwasher.
Violation Score: 9


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Start daily monitoring and recording of your equipment temperatures as discussed
2 UV fly control traps installed
Dessert cooler repaired and functioning at 1c