INSPECTION REPORT Health Protection PKUR-CTQPVQ

PREMISES NAME Day to Day Grocery and Produce		Tel: (778) 863-0067 Fax:
PREMISES ADDRESS 11961 82nd Ave Delta, BC V4C 2C6		INSPECTION DATE July 14, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Alisha Gill		NEXT INSPECTION DATE July 28, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Sale of bulk almonds and cardamom - product is placed in a open table without any barrier between the food and customer. Corrective Action(s): Bulk foods (with the exception of whole produce or wrapped foods) must be dispensed in a way that protects it from contamination. Place product in food grade bins with lids with a designated spot for bags and scoops. Until proper equipment is obtained, do not sell bulk product. Prepackaged product is allowed. Staff removed bulk product from retail area. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler at 4 C or below. Freezer at -18 C or below. 2 compartment sink is used for washing hands, washing produce and sanitizing scoops. Ensure sink is sanitized between the different uses. General sanitizer formula: 1/2 tsp unscented household bleach per litre of warm water. Random products checked and they are within their best before dates. **Do not sell bulging cans. Two cans of nitro pepsi removed off the shelf. **A few flies noticed in the back area - operator indicated they are aware and are having pest control company address them at their next visit.