INSPECTION REPORT Health Protection RLAM-CXCSB7

PREMISES NAME Freshii (152nd St)		Tel: (236) 317-4811 Fax:
PREMISES ADDRESS 7 - 1767 152nd St Surrey, BC V4A 4N3		INSPECTION DATE November 7, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Indeep Aulak		NEXT INSPECTION DATE November 08, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Refrigeration measures 4C or less -Freezer measures -18C or less -Hot holding measures 60C -Quat spray sanitizer measures 400ppm -General sanitation is adequate -Well operated and maintained -Submit the approved food safety plan for the marinated tofu products. Discussion with the owner was made regarding the "cooling" of the marinated tofu product. It was stated that staff did not check the product after 2 hours. Owner stated the procedure for marinating tofu deviated from what was shown to the EHO. -Double check the business address on the Fraser Health invoice provided -Follow up Inspection required