INSPECTION REPORT Health Protection CPAK-CYFVZG

PREMISES NAME Nishel Butcher Shop		Tel: (604) 552-2273 Fax:
PREMISES ADDRESS C & D - 2579 Lougheed Hwy Port Coquitlam, BC V3B 1B4		INSPECTION DATE November 6, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Minkyeong Choi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] No Sanitation Plan [s. 24] No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Inspection conducted for a legal owner name change: * Additional information (FSP) and SP to be submitted by the end of this week. Refer to provided booklet. * Permit fee of $62.50 collected in cheque #2 at this time. * Raw meat butchery/cooked food items- sold frozen/juicing. - No renovation/change of layout. - Handwashing stations adequately supplied. - Coolers operating at/below 4'C. - Freezers operating at -18'C. - 200ppm chlorine available in labelled spray bottles. - Dishwashing sinks satisfactory. - Washroom sink satisfactory. - Professional pest control contracted. Traps in place. General sanitation level satisfactory. HEALTH APPROVAL GRANTED TO OPERATE! Report #261760