INSPECTION REPORT Health Protection RBYS-CTTU3K

PREMISES NAME McDonald's #6605		Tel: (604) 859-1274 Fax:
PREMISES ADDRESS 34618 Delair Rd Abbotsford, BC V2S 2C9		INSPECTION DATE July 17, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jason Lin		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Completed. New operating permit provided to operator - ensure posted in a conspicuous location. FoodSafe certified staff present during operation. Hand washing sinks adequately supplied. QUATs surface sanitizer at 200ppm. Bleach surface sanitizer at 200ppm. Hydrogen Peroxide solution at greater or equal to recommended concentration. 3 Compartment sink available and QUATs dispenser at >200ppm. Low temperature chemical dishwasher at >50ppm. Walk-in coolers at 4C or below. Walk-in freezers at -18C or below. Prep coolers at 4C or below. Milk/drinks coolers at 4C or below. Hot holding of beef patties, gravy, fries at 60C or above. Temperature logs available and maintained. Lower level storage organized. Food stored off the ground and covered. Ice machine in sanitary condition and ice scoop stored in sanitary manner. Employees in uniform and hair tied back/covered. Ecolab pest control company completes monthly visits. No pest issues noted during inspection. General sanitation and maintenance is good.