INSPECTION REPORT Health Protection ADIG-CHLUQ2

PREMISES NAME Abby Pizza Place (272nd St)		Tel: (604) 857-0135 Fax:
PREMISES ADDRESS 3089 272nd St Aldergrove, BC V4W 3R9		INSPECTION DATE August 24, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Dewan Davesar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # ADIG-CGBUY4 of Jul-14-2022 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Plastic boards covering pizza dough in pans for proofing have grooves and edges that are moldy with black residue. Correction: Clean and sanitize with chlorine sanitizer, which is available on site. Or replace with boards that are designed for food contact, that are more durable, easily cleanable and non-porous. Operator said that new boards are on order. Date to be completed by: 1 month.

Comments

Operator installed new screens at the front and at the back. Operator installed new fans for ventilation. No signs of flies. Great job. Pizza boards for proofing: Operator said they sanitize daily and also now deep clean every Sunday with soap and water, scrub down and then bleach the boards. Boards on the shelves still have some black residue inside the holes along the edges. Boards that are used for proofing inside the coolers have less residue and appear cleaner. Please continue to clean and sanitize daily and per your cleaning plan. Replace boards in poor condition, as necessary.