INSPECTION REPORT Health Protection FEMI-B5NQFQ

PREMISES NAME Kin's Farm Market (Port Moody)		Tel: (604) 469-3040 Fax: (604) 272-5485
PREMISES ADDRESS 244 Newport Dr Port Moody, BC V3H 5B9		INSPECTION DATE October 18, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Alex Wong		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Poor cleaning noted in staff washroom, under two compartment sink, and under work table beside the two comp sink Corrective Action(s): Clean and organize the noted area- send a picture of compliance with this via email to the area inspector. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Temp cooler 5 oC -Paper towel and liquid soap provided at sinks. -Bleach is on site - No sign of pests noted at time of visit. After cleaning the noted areas send pictures to the area inspector at : fatemeh.emami!@fraserhealth.ca