Fraser Health Authority



INSPECTION REPORT
Health Protection
KLAI-D46PLQ
PREMISES NAME
Egg Bomb		Tel: (604) 200-6525
Fax:
PREMISES ADDRESS
301 - 20300 Fraser Hwy
Langley, BC V3A 4E6		INSPECTION DATE
April 9, 2024		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Yim Hyo Serk		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Bare wood noted on the cabinetry unit beside the black reach-in cooler in the front prep area.
Corrective Action(s): Paint or seal the wood as all surfaces in the facility must be imprevious to moisture, smooth and easily cleanable.
Date to be corrected by: To be evaluated during the next routine inspection.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection conducted today:
Handwash stations, including staff/ patrons washrooms, were accessible, equipped with hot and cold running water, liquid soap and paper towel.
All refrigeration units were at 4.0C or below.
All freezer units were at -18.0C or below.
Food stored in the proper storage hierarchy and protected.
Bleach sanitizer containers prepared. 100 PPM (back prep area) and 200 PPM (front prep area) of chlorine residual detected in the containers.
Facility has two high temperature dish machines. 75.7C (front) and 71.0C (back) detected at the plate levels during the rinse cycles for the machines.
Food contact items noted sanitary and in good condition. Fume hood noted sanitary.
No signs of pest activities noted during the inspection.
Overall sanitation and organization excellent.
Operator renewed his FOODSAFE level 1 certificate (expires Feb 11, 2028).