INSPECTION REPORT Health Protection RDUT-CPS29F

PREMISES NAME Zando Market		Tel: (604) 402-0772 Fax:
PREMISES ADDRESS 9276 Main St Chilliwack, BC V2P 4M5		INSPECTION DATE March 9, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Olivier Shongu & Djamba Riziki		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

2 compartment sink for hand washing freezers below -18*C/ coolers below 4*C sanitation is good no pest operator showed receipts for red snapper in freezer & cows foot; operator to email receipts no concerns noted