INSPECTION REPORT Health Protection 256197

PREMISES NAME bb.q Chicken Metrotown		Tel: (604) 416-5600 Fax:
PREMISES ADDRESS 4418 Beresford St Burnaby, BC V5H 2Y4		INSPECTION DATE August 30, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Junoh Park		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 13

Critical Hazards: Total Number: 2

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): 2 bottles of sauce stored on top of prep cooler inserts internal temp 8°C - product discarded - saue mixes are to be stored inside the cooler at 4°C or colder Corrective Action(s): Violation Score: 5 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Serving utensils stored in sauces and foods over night - utensils are to be cleaned and sanitized after use - staff sent all utensils through dishwasher Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Additional shelf required in dry storage area to store oil inventory DATE TO BE CORRECTED BY : Sep 14 Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- food not stored in opened cans, utensils not stored in stagnant water - Handsinks fully equipped and accessible - New shelves provided in corner storage area and dry storage