Fraser Health Authority



INSPECTION REPORT
Health Protection
BWOI-CU5P9P
PREMISES NAME
Aburiya Sushi		Tel: (604) 467-3363
Fax:
PREMISES ADDRESS
101 - 22590 Dewdney Trunk Rd
Maple Ridge, BC V2X 3J9		INSPECTION DATE
July 27, 2023		TIME SPENT
0.4 hours
OPERATOR (Person in Charge)
Hyunjun Yang		NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 7
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 3
103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
Observation: Operating permit is currently not valid as the annual permit fee has not been paid. This is an outstanding issue from inspection report on July 24, 2023.
Corrective Action(s): Contact our billing department ASAP.
Violation Score: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Although paper towels are now in a dispenser in the employee washroom the "advance" mechanism is not working. Paper towels have to be physically pulled by hand.
Corrective Action(s): Either repair or replace the paper towel dispenser.
Violation Score: 3

311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Many floor tiles observed missing in front of and adjacent to the dishwsher. This has created a tripping hazard.
Corrective Action(s): Replace missing floor tiles within the next 2 months
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 401 noted on Routine inspection # BWOI-CU2PS6 of Jul-24-2023
Adequate handwashing stations not available for employees [s. 21(4)]
Observation: Cold water tap observed not working at hand sink adjacent to the ice machine
Correction: Repair cold water tap
Comments

****Monitoring logs are not being maintained. Accurately record/document data daily. This demonstrates you are doing you due diligence, especially in the event of a complaint.
Food spillage cleaned on the sides of the deep fry/cooking equipment.
Cold water tap repaired at hand sink