INSPECTION REPORT Health Protection PDHL-CPHVT7

PREMISES NAME Red Robin Gourmet Burgers (Abbotsford)		Tel: (604) 853-8185 Fax:
PREMISES ADDRESS 33011 South Fraser Way Abbotsford, BC V2S 2A6		INSPECTION DATE March 1, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: - Hot/cold water, liquid soap, and paper towel available - SmartPower food contact surface sanitizer available; 704ppm Lactic acid - Low temperature dishwasher had 50ppm chlorine at plate surface - Walk in cooler was 4C or lower - Walk in freezer was -18C or lower - Preparation line coolers were 4C or lower - Hot holding units reached 60C or above - Bar area coolers were all 4C or lower; bar area freezers were -18C or lower - Safe food storage practices were observed; food items were labeled and dated - Ventilation hoods maintained, scheduled for routine cleaning next week - Ice machine was in good condition; ice scoops was stored in stainless steel containers in sanitary manner - Washroom was in good condition - No pest activity was observed during inspection - General sanitation and cleanliness was adequate Please contact the health officer if you have any questions or concerns