Fraser Health Authority



INSPECTION REPORT
Health Protection
ABRR-BKZSRV
PREMISES NAME
Baselines Pub
Tel: (604) 614-7577
Fax: (604) 576-6501
PREMISES ADDRESS
1938 152nd St
Surrey, BC V4A 4N6
INSPECTION DATE
January 20, 2020
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Alex White
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All food preparation takes place at the kitchen downstairs
- Walk in cooler for juice and food storage (lime and lemon) is measured at less than 4C.
- Ice machine in sanitary condition. Scoop stored safely in clean container.
- Hand washing sink provided with hot and cold running water, liquid hand soap and paper towel
- Bar glass washer available, it is measured at 12.5ppm of iodine concentration during final rinse cycle
- Quats sanitizer is measured at 200ppm concentration in spray bottles.
- No evidence of rodent activity at time of inspection.
- General sanitation is satisfactory