INSPECTION REPORT Health Protection MFAD-B9SP7Q

PREMISES NAME Matsqui Cafe		Tel: (604) 826-8626 Fax:
PREMISES ADDRESS 5980 Riverside St Abbotsford, BC V4X 1T8		INSPECTION DATE February 27, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Chang Geon Lim		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Glass door cooler above 4C Corrective Action(s): Thermometer is present in cooler - maintain temp of 4C or colder Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Minor repairs required throughout premise - cooler handles, worn/peeled up floor coverings, holes in walls. Corrective Action(s): Please plan to make improvements to premise including replacing flooring, repairing holes in walls, replacing broken cooler door handles Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher - greater than 71C - dish level Sanitizer - greater than 100ppm chlorine detected Hand sinks - soap & paper towel provided Coolers - at/below 4C - thermometers provided Freezers below -18C