INSPECTION REPORT Health Protection RBYS-CU6TSW

PREMISES NAME Nature's Pickin's		Tel: Fax:
PREMISES ADDRESS 1356 Sumas Way Abbotsford, BC V2S 8H2		INSPECTION DATE July 28, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Observed utentsils not maintained in sanitary condition - knives stored between wall and sink. Corrective Action(s): Ensure that utensils are stored in a sanitary manner to prevent contamination. Operator removed utensils from in between wall and equipment during inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Completed. Aisle maintained in sanitary organized manner. Produce hand washing sink adequately supplied. Front coolers at 4C or below. Front freezer at -11C. Walk-in cooler at 4C or below. Walk-in freezer at -18C or below. Food Stored off the ground. General maintenance and sanitation is good.