INSPECTION REPORT Health Protection DWAG-BE8TL8

PREMISES NAME Freshii (Cloverdale Mall Surrey)		Tel: Fax:
PREMISES ADDRESS 701 - 6476 176th St Surrey, BC V3S 4G3		INSPECTION DATE July 19, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tejinder Singh		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Coolers (prep, under the counter, walk-in) maintain at 4C or less. - Hot potentially hazardous food hot held above 60C. - Hand washing station provided with hot/cold running water, liquid soap and single use paper towels. - Ice machine maintained in sanitary condition. - 200ppm quats sanitizer available in spray bottle and from the dispenser. - High temperature dishwasher registered 75C at the plate level. - Food items stored off the ground and organized. - General sanitation satisfactory. - No pest activities observed at the time of inspection. - Food safe requirement met. *Ensure to maintain temperature records for all refrigeration units on site on a daily basis*.