INSPECTION REPORT Health Protection CHAS-BGHP2F

PREMISES NAME Columbus Lodge		Tel: (604) 597-3322 Fax:
PREMISES ADDRESS 8850 118A St Delta, BC V4C 6L5		INSPECTION DATE September 30, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mike Garisto		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation is good. Temperature of hot holding, cold holding units and dishwasher are satisfactory. Thermometers are available. No concerns noted with food handling procedure or foodhandler hygiene. Probe thermometer is accurate. No obvious signs of pest noted.