INSPECTION REPORT Health Protection MLOO-CZ4UC9

PREMISES NAME Veggie Burger House		Tel: (604) 561-4749 Fax:
PREMISES ADDRESS 7061 120th St Delta, BC V4E 2A9		INSPECTION DATE January 2, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Daljinder Sandhu Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Bleach sanitizer was measured to be greater than 200 ppm. Corrective Action(s): Prepare new bleach sanitizer. Ensure only 1/2 teaspoon (1/2 cap) household bleach is used per 1L water. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels - All coolers are ≤ 4°C - Three compartment sink is available for manual dishwashing. Reviewed manual dishwashing procedures. Provided three sink dishwashing method sign. - 200 ppm bleach sanitizer is available (after correction) - Dry storage areas are maintained - No signs of pests observed - Premises is well lit Note: - Maintain temperature logs for all coolers at least twice per day. - Temporary FOODSAFE certificate is available. Provide full certificate for next inspection. - Display health operating permit in a visible location.