INSPECTION REPORT Health Protection SSZO-BLKR22

PREMISES NAME Munchies N' More		Tel: (604) 281-1211 Fax: (604) 281-1211
PREMISES ADDRESS 5012 Smith Ave Burnaby, BC V5G 2W5		INSPECTION DATE February 7, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Marry Rosy		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # SSZO-BLFUHU of Feb-03-2020 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: 1. Juice/soy milk display coler was measured to be 12.2oC (air temperature). Food temperature (soy milk) was measured to be 8.7oC. It was found that the unit was unplugged. 2. Sandwich display cooler was measured to be 7.1oC (air temperature). Food temperature (sandwich) was measured to be 6.7oC. The digital temperature reader was inaccurate. Temperature log is not available Correction: Do not use both coolers until coolers have been adjusted/fixed to 4oC or less. All foods in both coolers must be discarded: -->Tropicana orange juices -->19 sandwiches -->3 pepperoni cheesebreads -->5 x 2.83L Tropicana orange juice -->5 Silk Soy milk Code 401 noted on Routine inspection # SSZO-BLFUHU of Feb-03-2020 Adequate handwashing stations not available for employees [s. 21(4)] Observation: Paper towel present at handsink but not in dispenser Correction: Ensure paper towel is in dispenser for proper handwashing to occur

Comments

The following items have been corrected: -->Juice/soy milk display cooler is at 0.4oC -->Sandwich display cooler is at 3.0oC -->Paper towel is in dispenser at handwashing station