INSPECTION REPORT Health Protection 256578

PREMISES NAME Save On Foods #981 - Meat / Seafood		Tel: (604) 851-9622 Fax: (604) 851-9623
PREMISES ADDRESS 2388 Whatcom Rd Abbotsford, BC V3G 0C1		INSPECTION DATE May 6, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Gord Gauthier		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)] Observation: Observed frozen food displays in meat / seafood department ranging between 0C to -9C. Corrective Action(s): Correction: Ensure that frozen food displays are maintained at -18C or below. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection completed. - General sanitation and maintenance is good - Coolers at 4C or below - Walk-in cooler atg 4C or below - QUATS surface sanitizer registered at 200ppm - 3-compartment sink available. QUATS dispenser at 200ppm - Handwashing sinks adequately supplied - Employee in uniform with hair tied back / covered