INSPECTION REPORT Health Protection 255480

PREMISES NAME Hammond Community Centre		Tel: (604) 465-8515 Fax:
PREMISES ADDRESS 20601 Westfield Ave Maple Ridge, BC V2X 1L7		INSPECTION DATE May 30, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Steveie Shayler		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Fridge temperature measured at 9.0C. Fridge should operate at 4C or less to maintain safe temperatures that limit bacterial growth. Date to be corrected by: Immediately Corrective Action(s): Immediately adjust cooking setting so that 4C is achieved. No potentially hazardous foods are being stored in the kitchen at this time.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Thermometer present in fridge Freezer at -18C (standing) No evidence of pest activity Chest freezer at -21C Hand sink stocked with soap, paper towels, running hot and cold water Dishwasher at 72C plate surface