INSPECTION REPORT Health Protection JAHN-AR5SKX

PREMISES NAME Jujube Restaurant		Tel: (778) 788-1029 Fax:
PREMISES ADDRESS B - 501 North Rd Coquitlam, BC V3J 1N7		INSPECTION DATE September 12, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Zi Yu Liu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # JAHN-AQWPXG of Sep-05-2017 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Observed mould growth in the interior of the ice machine.) Code 401 noted on Routine inspection # JAHN-AQWPXG of Sep-05-2017 Adequate handwashing stations not available for employees [s. 21(4)] (Hot water valve in the handsink in the kitchen was closed. It appeared that the staff were not using the handsink.)

Comments

The following corrections were observed in the follow up inspection: - Interior of the ice machine has been cleaned - Temperature monitoring log was in use - Handsink in the kitchen was supplied with hot & cold running water - The facility was serviced by a professional pest control company. The manager provided a copy of inspection report. As per recommendations in the pest control inspection report, the operator has sealed the holes in the back room. - No droppings observed at the time of inspection