INSPECTION REPORT Health Protection JELR-CRGSWP

PREMISES NAME Beach Grove Golf Club - Bistro		Tel: (604) 943-1155 Fax: (604) 943-6619
PREMISES ADDRESS 5946 12th Ave Delta, BC V4L 1C7		INSPECTION DATE May 3, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Christopher Hugill		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection. - Glassware washer technician checked machine May 2, 2023 and advised that the final rinse water contained iodine sanitizer. Today, checked again using both types of test strips. Concentration appears to be <12.5ppm. Your test strip colour should turn light green after 20 seconds. ***Keep track of iodine use (check and mark level in bottle) and use test strips to verify 12.5ppm iodine concentration in the final rinse water as discussed. Keep daily records. - Spray bottle for sanitizing counters and other surfaces contains 400+ppm chlorine. If using chlorine, use 2 mL domestic bleach per 500mL water of water and make fresh daily. If using quats sanitizer, use as per label on the bottle - 200ppm and verify with test strip. ***Label spray bottle to accurately show contents. Copy of this report to be emailed to operator.