INSPECTION REPORT Health Protection ABAN-AVJTWR

PREMISES NAME Satnam Education Society of BC		Tel: (604) 951-2333 Fax: (778) 284-2422
PREMISES ADDRESS 10677 124th St Surrey, BC V3V 0B1		INSPECTION DATE January 31, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Balwant Singh Bhandher		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # ABAN-AVGU2T of Jan-29-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] ( 1. Both ventilation canopies have heavy accumulation of dust and debris. 2. Dough mixer is maintained in an unsanitary condition.)

Comments

Follow-up Inspection: - No food preparation or serving at the time of inspection. - Multiple sanitizer spray bottles available. All bleach sanitizers = 200 ppm. - All equipment, ventilation canopies, dry storage areas have been cleaned. - Operator onsite has FOODSAFE Level 1 certification. - Keep up with this level of cleaning and sanitation.