INSPECTION REPORT Health Protection BWOI-B78R5Q

PREMISES NAME Ban Chok Dee Thai Cuisine		Tel: (604) 459-8000 Fax: (604) 459-8037
PREMISES ADDRESS 400 - 20395 Lougheed Hwy Maple Ridge, BC V2X 2P9		INSPECTION DATE December 7, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Phillip Shearcroft		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Additional cleaning required under shelving inside walk in cooler at floor/wall interface Corrective Action(s): Violation Score: 3 310 - Single use containers & utensils are used more than once [s. 20] Observation: Seal on grease trap has failed. Duct tape currently in place to mitigate odor Corrective Action(s): Replace seal Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # BWOI-B75TSE of Dec-04-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Final rinse on dishwasher initially too low at approx. 25ppm chlorine. Once container was changed and unit primed the final rinse was recorded at approx 70ppm chlorine. Glasswasher not dispensing and chlorine in final rinse. Glasswasher is closed and cannot be used until repaired and is dispensing a minimum of 50ppm in final rinse. Wiping rags observed stored on the counter. Wiping rags must always be stored in sanitizer when not in use.) Code 401 noted on Routine inspection # BWOI-B75TSE of Dec-04-2018 Adequate handwashing stations not available for employees [s. 21(4)] (Cold water tap on front hand sink not working Liquid soap dispenser empty at back room hand sink)

Comments

Glasswasher repaired. Dispensing approx 70ppm in final rinse. Hand sink repaired Wiping rags stored in sanitizer *Discussed how to out together a monitoring log for both the dishwasher and glasswasher Soap dispenser filled at back hand sink Floor under cooking equipment cleaned Floor under sandwich coolers cleaned Wood cloth pins removed.