INSPECTION REPORT Health Protection RHEN-CY9U65

PREMISES NAME Banchan Korean Bistro		Tel: (604) 888-2110 Fax:
PREMISES ADDRESS 160 - 20689 Willoughby Town Centre Dr Langley, BC V2Y 0L7		INSPECTION DATE December 6, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Byung Kuk Kim		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # RHEN-CY8SE2 of Dec-05-2023 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: a) Prep cooler #1 in kitchen measured between 11 and 12 C. Clam shell lids open. Measured the same bottom and top. b) Prep cooler in front area measured between 10.5 and 12.5 C. Measured bottom and top and food products. Correction: Remove or supplement with ice, all containers/inserts and generally any potentially hazardous foods from these units. Call for service technician to look at units. * Clam shell lids must stay closed when not making food to reduce workload on compressors and improve cooling capabilities of unit. * Do not store sauce containers in unit as this prevents unit from properly closing. Find alternate storage practice as discussed.

Comments

Observed the following in regards to previous inspection: - Pest control contract in place. Technician attended facility and placed traps, sticky boards and plugged holes. Will return in two weeks. *Pest Control also believes the smells associated with rodent activity and not grease trap. Monitor. - Significant cleaning to all areas of kitchen has taken place. Looks brighter. All but one last counter space cleaned and sanitized. No rodent activity noticeable. Monitor and follow recommendations of pest control technician. - Grease trap cleaned. - Cooling units fixed. Defrosting cycle added to unit as this unit was significantly frosted, impacting cooling. - Operator has purchased food containers for shelves to protect food from contamination. Continue to buy for more food storage. *Make sure storage containers are cleaned on regular basis as well. OK to re-open. Order rescinded.