INSPECTION REPORT Health Protection BWOI-CNSSBQ

PREMISES NAME China Kitchen Restaurant		Tel: (604) 463-0001 Fax: (604) 463-9768
PREMISES ADDRESS 220 - 22805 Lougheed Hwy Maple Ridge, BC V2X 2V7		INSPECTION DATE February 6, 2023	TIME SPENT 0.4 hours
OPERATOR (Person in Charge) Sai Keung Tong		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # BWOI-CN5U6V of Jan-16-2023 Adequate handwashing stations not available for employees [s. 21(4)] Observation: Sole kitchen hand wash area not available for handwashing upon inspection as the double sink was being used to thaw frozen PHF's under running cold water. Front hand sink is too far for kitchen employees to access. Correction: Install a separate small dedicated sink solely for handwashing in the kitchen. Install a liquid soap and paper towel dispenser adjacent to this hand sink

Comments

New hand wash station installed adjacent to the 2 compartment sink. Liquid soap and paper towel dispenser available at hand sink. Monitoring logs are recording actual temperature data as requested.